KOKUM: –
⦁ As per Ayurveda, Kokum is excellent in reducing the ‘pitta dosha’ in the human body.
⦁ Consumption of kokum safeguards us from the risk of cancer, helps in reducing depression and anxiety.
⦁ Kokum is great for people with diabetes and highly effective for the heart and skin too.
⦁ It is used in managing acidity and helps in digestion because of its heat.
POMEGRANATE: –
⦁ Pomegranates are rich in ellagitannins, also known as punicalagin. They are potent antioxidants that make the fruit stand out in front of the rest.
⦁ Pomegranate contains three times more antioxidants than green tea and red wine.
⦁ High amounts of vitamin K, C, and folate (B9) make the vitamin profile. In addition, a significant amount of vitamin E is present in this fruit.
⦁ Pomegranate has cancer preventing properties, contains anti-inflammatory properties, it helps in arthritis, Lowers Cholesterols, fights bacterial and fungal infection, Enhance memory, Increase physical performance
Kokum 5%, Pomegranate 15%, Cumin 5%, Water 30%, Sugarcane 40%, Lemon 5%, Beetroot Extract, Citrus Fiber, Vitamin C, and Antioxidants (INS 300, INS 224)
India
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